Menu design

Restaurant Consulting Miami’s Menu design that keep your restaurant full


Menu design

Restaurant Consulting Miami’s Menu design that keep your restaurant full

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Build a Successful

Menu Design

The RCM team develops signature items that will keep your guests returning for more. Each one is then professionally tested for operational ease keeping your kitchen moving efficiently. These personalized menus combine recipe development with appropriate themes, so your concept stays fresh and updated. We go from menu creation to implementation to secure success. We help your menu stay trendy and attractive always keeping that ease of use in mind.

Culinary development and menu innovation are critical components of your brand’s competitive advantage, growth positioning, and long-term financial health. We’ve developed thousands of food and beverage programs and menu items for independent and multi-unit concepts.

Menu item recipe development is our specialty. With a deep understanding of how back-of-house efficiencies can impact profits, we deliver practical menu items that balance distinctive flavors and presentations against targeted food cost, profit contribution, and a focus on consistent execution. Blending science, psychology, and math, we deliver restaurant menu design solutions that influence guest behavior for optimized sales and operations.

  • Menu Research & Development
  • Nutritional Analysis
  • Beverage Program Development
  • Recipe Development and Documentation (Prep Recipes and Plate Assembly Recipes)
  • LTO Strategy and Menu Item Development
  • Menu Engineering/Optimization
  • Menu Design
  • Menu Costs/Pricing Strategy
  • Service ware and Take-Out Packaging Recommendation

Our Services


Menu Design

Operations Planning

Building Strong Team

Strategies & Development